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Subscribe & reserve

Never wait for the next batch.

Mochan is made in limited batches, only after orders. A subscription quietly keeps your jar in every one of them.

Start a subscription

How it works

Four quiet steps, then nothing to remember.

  1. 01

    Choose your jar and rhythm

    250 ml, 500 ml or a litre — every 30, 45 or 60 days.

  2. 02

    Your jar is held in every batch

    Subscribers are reserved before a batch opens to anyone else.

  3. 03

    Made fresh, delivered

    Each jar is churned for that delivery, never pulled from stock.

  4. 04

    Skip, pause or stop

    Travelling? Skip one. Need a break? Pause. No questions.

Granular golden Mochan ghee in a brass pot
Mochan’s own photograph

Why subscribe

Good things are made in small numbers.

  • Batches are small on purpose

    We make a limited quantity each month. When it is reserved, new orders wait for the next batch. A subscription means you never wait.

  • It helps us plan the herd’s milk

    Knowing your rhythm lets us set exactly the curd we need — nothing wasted, nothing rushed.

  • You stay in control

    You are charged with each delivery, never in advance for months. Change the size or the date whenever you like.

Start here

Set up your subscription.

How would you like it?
Choose your jar
Deliver

Skip, pause or cancel any time

1

Prices are confirmed with you personally before your batch is made.

  • Made after your order, in a small batch
  • Genuineness certificate on request
  • Delivering in Gurugram & Delhi NCR
  • Every order confirmed with you personally

We confirm every delivery with you personally — skip, pause or stop any time.

90–95% of our profit

Where your money goes

goes to the Nandi and the cow goshala.

Mochan is not priced to make us rich. Almost everything it earns looks after the bulls and old cows that a dairy has no use for. That is why it costs what it costs — and why we will never cut a corner to make it cheaper.

“Charity does not come free.” — Vikram Yadav
Meet the cows